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Find a Copy
edible Nutmeg is a free magazine and is available at retail outlets throughout western Connecticut. Looking for a copy? Visit one of the distribution locations in the map below to find one near you.
And though we always do our best to keep our distribution locations well-stocked, if you happen to find a location listed below that no longer has copies, please accept our apologies. As a quarterly magazine, we often distribute every copy before the next one comes out. Issues begin distribution on the following schedule:
Spring issue – late March
Summer issue – late June
Fall issue – late September
Winter issue – late November
For the most current information about edible Nutmeg, and to be notified upon release of a new issue, follow us on Facebook, Twitter, or Instagram, or join our free email newsletter.
Of course, readers can always have edible Nutmeg delivered directly to their door! If you’re interested in helping support edible Nutmeg‘s mission, consider subscribing. Subscribers receive the magazine before it reaches retail locations.
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Are you a business owner? Would your customers like to see copies of edible Nutmeg in your establishment or at your farm stand? Would you like to be on this map? Reach out and request to become a distributor! It's free, just like the magazine.
dana@ediblenutmeg.com
(818) 383-4603
P.O. Box 490
Litchfield, CT 06759
DELIVERED TO YOUR DOOR
In Our Winter 2022 Issue
The holiday season brings with it a series of annual traditions: feasts with friends and family (with no shortage of eating too much), gift giving (and receiving), celebratory gatherings with those wh...
In Our Fall 2022 Issue
Connecticut may be the Nutmeg State, but ask someone what produce we’re best known for, and they’re bound to start talking about apples. These days, apples are available year-round in any grocery stor...
In Our Summer 2022 Issue
Inflation! As of writing this in early June, it’s a popular topic of conversation. Fuel costs more, goods cost more (you may have noticed this issue is a little smaller than usual — paper also costs m...
In Our Spring 2022 Issue
I recently had a conversation with a reader that stuck in my mind for weeks. She asked me what I thought we could do about single-use plastic containers in our food system and if I would consider runn...