West Hartford Restaurant Week

Participating restaurants throughout West Hartford will offer special fixed price multi course menus at $12 for lunch and $20, $30 or $40 for dinner.

Dine for Good: A portion of all menu sales will be donated to Foodshare, the regional food bank serving Hartford and Tolland counties.

Reservations are highly recommended, so book your tables early. Click here to make reservations.

Participating Restaurants:

• Artisan – RW Menu Coming Soon – (860) 937-2525 – Make Reservations
• bartaco – RW Menu – (860) 586-8226
• Blue Elephant Trail – RW Menu Coming Soon – (860) 233-4405
• Blue Plate Kitchen – RW Menus – (860) 904-6240
• The Capital Grille - RW Menu - Make Reservations
• Corner Pug – RW Menu – (860) 231-0241
• Division West Bistro – RW Menu Coming Soon – Make Reservations
• The Elbow Room – RW Menu – (860) 236-6195
• Fleming’s Prime Steakhouse & Wine Bar – RW Menu – (860) 676-9463 – Make Reservations
• Harvest Wine Bar & Restaurant – RW Menus – (860) 519-5176
• Luna Pizza – RW Menu – (860) 233-1625
• Max’s Oyster Bar – RW Menu – Make Reservations
• Park & Oak Restaurant – RW Menu – (860) 310-2099
• Pond House Cafe – RW Menus – (860) 231-8823 – Make Reservations
• Prai Kitchen – RW Menu Coming Soon – (860) 232-1817
• Prospect Café – RW Menu – (860) 519-1048
• Rizzuto’s Restaurant & Bar – RW Menus – (860) 232-5000 – Make Reservations
• Shish Kebab House – RW Menu – (860) 231-8400

The event is a collaboration between the West Hartford Chamber of Commerce, Foodshare and Fleming’s Prime Steakhouse & Wine Bar.

Date: January 06-19, 2020 All Day

Location: Participating Restaurants Across West Hartford | West Hartford, CT

Event website: connecticutrestaurantweek.com