Paul Bucciaglia
Paul Bucciaglia and Rebecca Batchie
Rebecca Batchie
Seedling trays of rainbow chard are nearly ready for sale in spring.
Overwintered carrots are ready for harvest in spring.
Paul Bucciaglia plants leeks in spring. They are planted individually, each by hand, to protect their delicate roots.
A day's (and life's) work shows on Paul Bucciaglia's hands.