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Celebrating the Local Food Community of Connecticut's Fairfield, Litchfield, and New Haven Counties
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Nut Free
Yorkshire Pudding
Bird’s Nest Pudding
Minty Cucumber-Apple Smoothie
Tortilla de Patatas (Potato Tortilla)
Farmer’s Focaccia
Red and White Onion Tart
Turkey, Sausage, and Lentil Vegetable Soup
Potato and Cheese Pierogis
Veggie Lasagna
Cabanossi Tortellini Soup
Sesame Ginger Chicken Radicchio Wraps with Peanut Sauce
Thai-Inspired Coconut Curry
Gingered Butternut Squash Soup
Rosemary Focaccia
Hearty Beef and Root Vegetable Stew
Country Morning: Sweet Potato & Spinach Frittata
Fish Tacos
Sweet Tri-Berry Salad
Roasted Asparagus, Keto Style
Shad Baked in Cream
Honey, Blood Orange, and Garlic Herbed Chicken
Sport Hill Farm Egg Clouds
Grilled Cornish Game Hens
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