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Celebrating the Local Food Community of Connecticut's Fairfield, Litchfield, and New Haven Counties
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Apple
The Chance Seedling
Seek No Further
The EcoApple Certification Program
New England Cider Company
The Eric Sloane Museum Reproduces an Historical Apple Orchard
Heirloom Apples: An American Tradition
Spiced Apple & Brie Wontons
“Pick Your Own” At Hickory Hill Orchards: A Fall Tradition
Baked Apples
Edible Ink: The Apple
Grandma’s Apple Cake with Boiled Cider Crème Anglaise
Chef Luke Venner’s Pumpkin & Apple Soup
Chicken, Apples, and Fennel
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