Holiday Recipe Roundup

Celebrating the Local Food Community of Connecticut's Fairfield, Litchfield, and New Haven Counties

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Holiday Recipe Roundup

| Photography by Monique Sourinho
| December 22, 2020

Looking for creative and delicious dishes for your table this holiday season? Look no further! Read on to find main courses, desserts, drinks, and more.

Apple Cranberry Muffins with Paleo-Style Granola

The fall season is a great time for baking, and these muffins are full of autumn’s classic fruits and flavors.

Charred Old Fashioned

Non-traditionally distilled whiskey from Continuum still makes one heck of a traditional cocktail.

Cinnamon Rolls

Cinnamon rolls make a wonderful holiday treat, and these can also be prepared for a vegan or vegetarian in the

Country Morning: Sweet Potato & Spinach Frittata

Fall is the perfect time to enjoy a cozy weekend morning with this delicious dish. This version of the versatile

Eggnog Bundt Cake with Maple-Bourbon Glaze

Gingered Butternut Squash Soup

Although winter squashes are locally grown in the fall, their hardiness makes them an ideal storage crop that can be

Hearty Beef and Root Vegetable Stew

This rich and hearty stew is perfect for cold winter nights...or any day that calls out for some flavorful comfort

Honey-Cinnamon Glazed Carrots

A perfect dish for Thanksgiving, Friendsgiving, or any celebration!

Maple Roasted Butternut Squash

This sweet, delicious, and nutritious dish is packed with energy for taking on a cold fall or winter day. Enjoy

Pumpkin and Apple Cider Cocktail

Kick off your holiday gatherings with this unique (and absolutely delicious) autumnal cocktail!

Red Flannel Hash

The great thing about hash is its versatility, and a recipe can be adjusted for serving size and varied ingredients.

Rosemary & Sage Butter-Seared Lamb

This recipe will please any hungry gathering of family and friends. Check out the photo essay, below, for great presentation

Salted Chocolate and Almond Sandwich Cookies

These vegan and gluten-free cookies are a delightful and delicious holiday treat to share with friends and family!

Vanilla Chai Martini

The Vanilla Chai Martini uses vanilla bean-infused vodka. To infuse your 750ml bottle of vodka, start with 2-3 whole vanilla

Celebrating the Local Food Community of Connecticut's Fairfield, Litchfield, and New Haven Counties

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Delivered to Your Mailbox Each Season. Subscribe Today.

Holiday Recipe Roundup

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