Edible Nutmeg on the Road

Edible Nutmeg on the Road: Mohawk Bison

July 27, 2016
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Chef Plum and the Edible Nutmeg on the Road team are joined by Chef Adam Bedini as they head out to the countryside for this visit to Peter Fay and Mohawk Bison in Goshen, CT. Tour the farm with Plum and sit in on a great summer grilling recipe!

Recipe: Grilled Bison with Vegetables, Family-Style

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